Spinach Salad Dressing
2/3 cup sugar
1/3 cup cider vinegar
1/3 cup oil (I used Olive Oil)
1 small onion chopped (I omitted)
4 t. mustard
1 t. salt
1/2 t. fresh cracked pepper
Combine all the ingredients in a blender; blend.
Serve over a prepared salad.
Store any dressing leftovers in the refrigerator.
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