This recipe was sooooo easy and good! This is very good with either turkey or chicken dishes.
1 pkg. orange jello (3oz.)
3/4 cup boiling water
3/4 cup whole berry cranberry sauce
1 medium navel orange (peeled and chopped)
*(I didn't have any oranges, so used an 8oz. can drained crushed pineapple instead; turned out very good!)*
In a large bowl, dissolve gelatin in boiling water. Stir in cranberry sauce and chopped oranges. Pour into 4 1/2 cup molds coated with cooking spray. Chill 3-4 hours or until set.
1/2 cup = 93 calories
No comments:
Post a Comment